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Dine in or Carry-Out, pick up the phone and call (631) 447-2337 to place Pick-Up orders.  Delivery service available only for catering customers. 

Raw Bar

BLUE POINT OYSTERS*
Dozen - 15 Half Dozen - 8

LITTLENECK CLAMS*
Dozen - 12 Half Dozen - 7

SHRIMP COCKTAIL - 10

PEEL EAT SHRIMP
Half Pound - 12

SAMPLER* Three of each of the above items - 18

*May be cooked to order.

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Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.