What's On Tap?
BrewMaster: Paul Komsic
Assistant Brewer: Brian Smith
Craft Beer Consultant: Alisha Donnelly
Our ever changing seaonal tap selection:
21 CLUB 5.5% ABV
Crisp and golden pale ale with a slight malty aroma and balanced hoppy character. Hints of orange marmalade and noble hops make for easy "drinkability"
KRAFTY KRAMPUS IPA 6.6%ABV
Black Rye IPA infused with Birch Base. Recipe created by award winning homebrewer Jon Despirito.
OH, CHRISTMAS TREE 5.6%ABV
Holiday red with freshly juiced and zested Tangerines and Spruce tips
ROAST MOCHA STOUT 8.2%ABV
Imperial Mocha Stout with cocoa nibs, African Paduk wood, and a blend of Brazillian & Indian Monsoon coffees from our friends at Roast Coffee and Tea Trading Co.
*not available for Happy Hour discount*
WAFFLE SUNDAE 5.2%ABV
A Brown Ale brewed with corn waffles, chocolate syrup and lactose sugar
THE UPSIDE DOWN 4.9%ABV
A Coffee Blonde Ale aged on whole Indian Monsoon coffee beans. Another collaboration with our friends over at Roast Coffee and Tea Trading Co.
CHERRY ON TOP 5.2%ABV
We took our Waffle Sundae brew , aged it on cherries AND served it on Nitro for a devilishly smooth and balanced Brown ale
*not available in Growlers or Crowlers*
BE SURE TO CHECK OUT OUR FLAGSHIP BEERS THAT ARE ALWAYS ON TAP!
FERMENTING AWAY AS WE SPEAK...
MANGO & STRAWBERRY IPA
from assistant brewer Brian Smith
NITRO CREAM ALE ON WHISKEY OAK
Can't decide? Ask your server about our perfectly paired flights!!
**CHECK US OUT ON INSTAGRAM @bhbbrickbrew for secret codewords to try the beer before it's released!**